[Korea] geotjeori, fresh vegetable salad dressed with garlic and chili powder, etc.

Definition

A side dish made by marinating cabbage or pusung ear in salt and then mixing it with various seasonings.

Content

Geotjeori is a low vegetable in the concept of raw vegetables, and there are cabbage geotjeori and lettuce geotjeori.

Cabbage geotjeori marinate the light cabbage with salt, and mix finely chopped green onions and garlic with red pepper powder, soy sauce, sugar, sesame salt, and sesame oil to make a sauce. When the cabbage is limp and out of breath, rinse it in water, squeeze the water, and season it in the sauce.

First, wash and drain the lettuce, and mix finely chopped green onions, soy sauce, red pepper powder, sesame salt, sesame oil, and sugar to make a sauce. Place a layer of lettuce in a bowl and pour the sauce on it, so that the sauce is poured on the lettuce. You can also put salted soup instead of soy sauce in Geotjeori.